Coconut Keto Porridge

Ingredients

• 1/2 cup coconut flakes
• 2 tbsp flaxseed
• 1 cup coconut milk
• cinnamon
• salt and pepper to taste
• 1 tbsp butter or olive oil

Instructions

1. 1Combine Add ½ cup coconut flakes, 2 tbsp flaxseed, 1 cup coconut milk, cinnamon, salt, and pepper to a small saucepan.
2. 2Heat Cook over medium-low heat, stirring regularly, until the mixture becomes warm and starts to thicken.
3. 3Simmer Lower the heat and cook for 3–5 minutes, stirring until it reaches a creamy porridge consistency. Add 1 tbsp butter or olive oil and stir well.
4. 4 Serve Pour into a bowl and serve warm. Sprinkle with extra cinnamon if desired.