Frozen Raspberry Yogurt Bark

Ingredients

• Greek yogurt
• raspberries
• vanilla
• stevia
• pinch of sea salt
• 1 tsp vanilla extract

Instructions

1. 1Prepare Line a baking sheet or flat tray with parchment paper. Spread Greek yogurt evenly over the parchment into a thin layer.
2. 2Add Toppings Scatter fresh raspberries over the yogurt and gently press them down. Add a light sprinkle of chopped nuts or unsweetened coconut if desired.
3. 3Freeze & Break Freeze for 3–4 hours, or until completely firm. Remove from the freezer, break into pieces, and serve immediately.