Greek Lamb Meatball Bowl

Ingredients

• 400g ground lamb
• tzatziki
• cucumber
• feta
• salt and pepper to taste
• 1 tbsp olive oil

Instructions

1. 1 Prepare Mix ground lamb with salt, pepper, garlic, and dried herbs. Shape the mixture into small meatballs.
2. 2Cook the Meatballs Heat 1 tbsp olive oil in a skillet over medium heat. Cook the meatballs for 10–12 minutes, turning occasionally, until browned and fully cooked.
3. 3Build the Bowl Add cucumber, tomato, lettuce, and red onion to a bowl. Place the cooked lamb meatballs on top.
4. 4Serve Add a spoonful of Greek yogurt or tzatziki and serve warm.