Grilled Chicken Caesar Bowl

Ingredients

• 300g chicken breast
• romaine
• parmesan
• caesar dressing
• salt and pepper to taste
• 1 tbsp olive oil

Instructions

1. 1Prepare Season 300g chicken breast with salt and pepper. Heat 1 tbsp olive oil in a skillet or grill pan over medium heat.
2. 2Cook the Chicken Cook the chicken for 6–8 minutes per side, or until fully cooked. Let it rest for a few minutes, then slice.
3. 3Build the Bowl Chop the romaine and add it to a bowl. Top with the sliced chicken and Parmesan.
4. 4Serve Drizzle with Caesar dressing, toss gently, and serve immediately.